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My name is Richard Bailey and I have been a publican for fourteen
years, four of those at the Rose and Crown, Great Waltham. I share
the running of the Rose with my fellow licensee Kate Honeywood.
Previously, I worked in farming and related corporate entertaining.
I remain passionate about country pursuits and maintaining the rural
traditions of the Essex Countryside.
At
the Rose we pride ourselves on our warm, friendly welcome, Real
Ales and a country menu featuring partridge, pheasant, mutton and
venison, when in season.
Join guest chef, Mike Smail
(formerly of The White Horse, Pleshey)
for his next Guest Weekend - Fri19th, Sat 20th March
Menu.
Also serving Sunday Lunch 21st March
Free
Transport!! - Enjoy
a meal at the Rose and Crown and be taken home for free, within
(ish+) the circle on this map. Book your
home journey when you make your reservation.
Events
Racing
- 2010 programme
(click here) - Horse Racing has always
been one of my hobbies and on Saturday we enjoy watching Channel
4, At the Races and Racing UK in the Snug. Also, about once
a month we "go racing", starting with breakfast in the
pub. A coach takes us to and from the track and on return, a two
course dinner. £35 per person, £65 per couple.
Restaurant
- The comfortable small private dining area seats 20, plus 16 in
the bar. The dining area is also available for private functions,
please ring Richard or Kate.
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